Listen up all burger lovers! We have something very exciting being served in The Front Door this Saturday and Sunday 14th-15th December!

For a limited time only, we will be serving the mouthwatering West Ireland Wagyu Burger, lightly seasoned with Achill Island Sea Salt. Wagyu Beef is world-renowned as the most tender and juicy beef available.
With origins in Japan and reared in North Galway, it’s one not to be missed!